Shelby's Lasagna

Prep./Cook: 1 hour 20 min

1 lb. ground beef
12 oz. cottage cheese
1 (12 oz.) bag grated mozzarella
1 jar Newman’s marinara/pasta sauce
1 box wide lasagna noodles
1 cup water

Brown hamburger. Drain grease and add jar of marinara. Add water to the bottle and swish it around to get the rest of the sauce. Add to marinara and hamburger. Bring to a boil.

In ungreased 9x13 pan, layer meat, noodles, cottage cheese, and mozzarella. Repeat two more times. Finish with a layer of meat sauce on top.

Cover pan with tin foil and cook for 1 hour at 350 or 375˚F.